After a nourishing choice for your morning (or afternoon) pick-me-up? These ‘shroom-inspired coffee bites are sure to hit the spot.
Made with less than 10 ingredients, including freshly brewed coffee (decaf lovers, you can opt your alternative here), coconut oil, grass-fed gelatin and Cordyceps, start your day off right with a recipe that has your wellness in mind. Did we mention that they’re totally droolworthy – and refined sugar free, too?
The hero ingredient: SuperFeast Cordyceps
Heard of functional mushroom – Cordyceps, before? This feel-good fungi is superb for supporting optimal energy and a nourished nervous system.
With a mild and nutty flavour – similar to savoury yeast, Cordyceps makes a great addition to most meals of choice. From your favourite savoury dish (we love them sprinkled over roast potatoes) to being mixed through your daily cuppa, there’s a variety of ways to introduce this delicious ‘shroom to your day.
Need another reason to add it to your wellness wishlist? As a supplement, Cordyceps supports:
- Healthy sexual function
- Endurance, stamina and athletic performance
- Healthy cellular oxygen absorption
Healthy tip: From cold smoothies to cool off on a balmy day to soothing soups and hot cuppa’s when it’s chilly out, SuperFeast Cordyceps isn’t heat sensitive – allowing you to enjoy it across a range of go-to recipes.
Ingredients:
- 1 teaspoon SuperFeast Cordyceps
- 1 teaspoon SuperFeast JING
- 1 cup hot, freshly brewed organic coffee (or decaf)
- 1 tbsp grass-fed butter
- 1 tbsp organic coconut oil
- 1 tsp organic vanilla powder
- 3 tbsp grass-fed gelatin
- Sweeten to taste with coconut sugar, honey or maple syrup
Method:
- Mix all in your blender until smooth and frothy.
- Pour into a glass container and put in the fridge until set for at least 3 hours.
- Cut into cubes and enjoy!
Dietaries: Vegetarian | Sugar Free
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